Sodexo UK and Ireland is hiring Kitchen Assistants to support food preparation and kitchen operations at a university catering facility.
Working Hours:
Part-time up to 20 hours per week, including daytime and weekend shifts.
Key Responsibilities:
Assist chefs with food preparation tasks
Maintain cleanliness of kitchen and food preparation areas
Wash dishes and kitchen equipment
Assist with stock organisation and storage
Follow food safety and hygiene procedures
Software / Tools:
Kitchen inventory systems
POS payment systems
Technical Skills:
Basic food preparation
Safe use of kitchen equipment
Soft Skills:
Teamwork
Attention to hygiene and safety
Reliability and punctuality
Time management
Education:
Secondary education preferred.
Compliance:
Food safety training may be required.
£ 12.80
/ Per Hour
Hospitality and Catering
03/14/2026
Closes:
03/26/2026
Birmingham, England, United Kingdom